Our Menu
As the culinary home of The Ground at Tabula Rasa Farms, our casually refined, farm-driven menu follows the rhythm of the seasons and reflects the beauty of our regenerative farm just down the road in Carlton. We invite you to experience our story through your senses - and let the food connect you to our roots.
TO START
Alea Sourdough Batard
durant olio novo (add-on: tallow butter, jimmy nardello butter, rogue river 'blue horn')
Market Chicory Caesar
coddled egg dressing, roundtable cheese, herbed breadcrumbs
Heirloom Beet Tartare
horseradish crème fraîche, watercress, mustard vinaigrette, cured yolk
Cured Beef Tongue
whole grain mustard aioli, toasted sourdough, endive & shaved radish, thyme vinaigrette
Tabula Rasa Farms Charcuterie
pigs head croquette - grainy mustard mayo, pancetta - pickled cornichon, cured ham - quince membrillo
Fresh & Pickled Market Garden Vegetables
best of today’s harvest, smoked yam hummus, herb-infused garden ranch
Albacore Confit
shaved cucumber & celery, tender herbs, olive oil poached albacore, focaccia croutons, scallion mayonnaise
PLATES
Braised Clams
spanish chorizo, sherry, butter broth, garden herbs, beef liver toast
Handmade Tagliatelle
smoked Tabula Rasa Farms ham, chanterelles, beurre monté, roundbale cheese
Seared Petrale Sole
charred sugarloaf chickories, pickled fennel, roasted pumpkin puree, sage pepita gremolata, candied walnut
Vegetable Ragout
slow-cooked market vegetables, moroccan spices, poached farm egg*, garlic toast
Roasted Half Chicken
smoked parsnip purée, bacon lardon, braised greens, hazelnuts, chicken jus, herbs
Source Farms Steak
nardello peppers & onions, seared bok choy, roasted garlic jus
Tabula Rasa Farms Smoked Turkey Pot Pie
garden vegetables, ranch powder drop biscuits.
Osetra Caviar
1 oz add on
Cocktails
Jesse's Pickletini
portland potato vodka, accompani dry vermouth rinse, dill pickled TRF garlic scape
Dolores O'Riordan
wild roots cranberry vodka, portland potato vodka lemon, spiced ginger, combier liquor d’orange, rosemary
Orange Anise G&T
orange infused aria dry gin, toasted anise demerara syrup, tonic
Oliveto
durant olio nuovo, beefeater gin, italicus, lemon, rosemary
Citrus of the Damned
grapefruit infused del amigo mezcal, lime, grapefruit cinnamon agave, st. germain, absinthe rinse
Spicy Sagittarius
ransom whippersnapper whiskey, new deal ginger liquor, rosemary honey, lemon, orange bitters
Panacea
rittenhouse rye, burnside bourbon, accompani vermouth rouge, kopke 20 yr tawny port campari, créme de cacao
Fireside Chat
famous grouse scotch, d.o.m. benedictine disaronno amaretto, aperol, lemon, orange
Wine by the Glass
Arnaud Lambert, Crémant, Chenin/Chardonnay
loire, france nv
Corollary, Sparkling Rosé ‘Cuvée One’
willamette valley, oregon 2021
Chicane, Grolleau/Pinot Noir/Gamay Rosé, Touraine
loire, france 2023
Abbazia di Novacella, Kerner
alto adige, Italy 2023
Arnaud Lambert, Chenin Blanc 'Midi'
saumur, france 2023
Evening Land, Chardonnay 'La Source'
eola-amity, oregon 2022
Division, Gamay 'Nouveau Nouveau'
columbia valley, oregon 2025
Cristom, Pinot Noir
Willamette valley, oregon 2024
Vietti, Nebbiolo 'Perbacco' Langhe
piedmont, italy 2022
Viña Sastre, Tempranillo
ribera del duero, spain 2023
Leonetti, Merlot
walla walla, washington 2022
FROM OUR SMOKER
Meatloaf
1/2 lb + roll
Pulled Pork
1/2 lb + roll
Spicy Beef Hot Links
2 links + roll
Portobello Mushrooms
fresh from the garden + roll
Animal Farm
½ lb meatloaf, 2 hot links, ½ lb pulled pork, vinegar slaw, pickles, beans & greens, mac & chicharron, 3 rolls
SIDES
Beans & Greens
Vinegar Slaw
Fries
Pickled Veggies
Mac & Chicharron
Roll
SNACKS & PLATES
Oregon Blue Cheese Dip and Ranch Chips
Beet Pickled Deviled Eggs
Garden Variety Salad
pickled gypsy peppers, red onion, crispy chickpea, oregano vinaigrette
Smashburger
smoked provolone, griddled onion, b&b pickles, fancy sauce, fries
Fried Chicken Sandwich
crispy hot sauce chicken thigh, vinegar slaw, fries
Smoked Turkey Pot Pie
market garden vegetables, buttermilk biscuit
SWEETS
Butterscotch Pudding
TRFO’s & Schoch Milk
WEEKEND BRUNCH
Breakfast Sandwich
fried egg, white cheddar, maple sage pork sausage, pepper relish, fries
Fried Chicken & Waffle
buttermilk waffle, maple syrup, honey chili butter
DRINKS
Bartender's Special
rotating cocktail
$2 from every drink goes to ‘With Courage’
The Empress Strikes Back
empress 1908 gin, grapefruit, cherry/vanilla bitters, sparkling wine
$2 from every drink goes to ‘With Courage’
Marionberry Lemon Drop
wild roots marionberry vodka, portland potato vodka, lemon, triple-sec
Razzle Dazzle
new amsterdam gin, chambord, lemon, sparkling wine
Apple Cider Margarita
el jimador blanco, triple-sec, apple cider, lemon, salt rim
Pub Nog
worthy 109 jamaican rum, Evan williams bourbon, e&j brandy, house egg nog, fresh nutmeg
The Old Smoked Oak
pork fat washed bourbon/rye, walnut bitters
Beer
on tap, cans & bottles
Wine by the Glass
MON-FRI • 3-6PM
Beet Pickled Deviled Egg
Hot Wings
Rainier
16oz can
White Claw
any flavor
Green Tea Shot
peach crown royal, jameson
Pitcher of Beer
any draft
Well Drinks & Wine Specials
PLEASE NOTE:
Due to the hyperlocal, seasonal nature of our food offerings, daily availability may differ from posted menus. We are typically able to accommodate most dietary restrictions. We encourage you to add a note to your reservation letting us know what those restrictions are so we can plan ahead of your visit.
